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April 2003
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From the Publisher
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Stephen Millar
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Thank You . . .
The feedback and response for the last issue has been more than positive. Thank you to those who called to say they are enjoying their new trade magazine. In this issue you will be introduced to La Porchettas and the man behind the oven, Rocky. He liked the business so much that that he franchised it.
Wanted - Reward Offered
We hope you will enjoy the articles, experts and marketing ideas we have in store for this year. Write in with your story and if we like it, your business may be featured in the pages of PMQ and web site (www.pmq.com.au). Write and let us know what you do that is different that Sells more Pizza or builds business.
Currently we are in planning mode at our office to get to the "Pizza & Coffee Expo." The Expo is based on the extremely successful Pizza Expos in the USA and Canada and is the inaugural show, opening up many opportunities like those that are experienced at shows overseas. This is a true networking and information gathering opportunity that puts all pizza people at one point. At this show you can pick the brains of the best in the industry from here and overseas. We are looking forward to helping this show be a must on the pizza calendar every year.
Mr. Tom Boyles of PMQ, the Senior Editor of both our Australian & American magazine, will be present at the Expo to meet up with you and answer any question that you have regarding the magazine. I will be also scouting the packs to meet up with new and past friends to see if we can expose you to maybe… "bush tucker of Australia"… and that isn't what the President of the USA eats? We extend our hand to meet with you there.
Exhibition Date & Time: Saturday 12 July 2003 10a.m. - 5p.m. (Public Day)
- Sunday 13 July 2003 10a.m. - 5p.m. (Public Day)
- Monday 14 July 2003 10a.m. - 4p.m. (Trade Only)
Venue: Exhibition Hall 4, Sydney Convention Exhibition Centre, Darling Harbour, Sydney, Australia
Meet our Newest Pizza Expert
Our newest columnist is Ms.Susanne Wilder. This lady has such a great food background that you will fall in love with her bubbly presence and presentation of the food/places that she visits and reports on.
How Green is Green
Steve and Linda Green (Publishers of PMQ worldwide) are making it to our shores in September for the Fine Food Expo 2003 If you would like to meet with Steve and Linda one-on-one and discuss future topics that maybe of interest to our readers, let us know and we can arrange it. The Greens will be busy working on the next issue along with the trip for the World Pizza Championships (www.worldpizzzachampionship.com) in Italy.
AustralAsia Pizza Championships
Who wants to represent Australasia in the World Pizza Championships in Italy? Have YOU got what it takes? PMQ is putting together a team to travel to Italy and represent Australasia. If interested, write a brief submission to us at PMQ Australasia. If you would like to help sponsor the team, we want to hear from you too. The same rules apply to the selection of this team as in they do for Team USA (www.uspizzateam.com).
Interested in Being a Special Agent?
We have had several enquiries of our American advertisers who are interested in finding businesses interested in selling their products in Australasia. If you see a product that you are interested in, let us know and we'll put you in touch with them.
Now sit back and enjoy the information in this issue, our biggest yet.
Your PMQ Associate Publisher.
Stephen Millar
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